Sunday, March 7, 2010
George’s California Modern
1250 Prospect St.
La Jolla, CA 92037
Cooks Confab is a group of like minded San Diego Chefs who band together every few months to create meals centered around a theme or ingredient. This upcoming March Confab is all about the incredible edible egg!
To make reservations or get more info visit www.cooksconfab.com. A portion of the tickets sales will go to Slow Food Urban San Diego.