Tag Archives: Flatbread

Holiday Flatbreads n’Dip

For all of these recipes, lay the par-baked flatbreads flat, sprinkle on your herbs/seasonings and oil or butter, then cut out desired shapes with cookie cutters. Cook for 8-10 minutes or until desired crispness is achieved. Pumpkin Hummus: Ingredients: 1 … Continue reading

Pumpkin, Sage & Pecorino Flatbread

Pumpkin, Sage & Pecorino Flatbread Ingredients: 3 Sadie Rose Par Baked Flatbreads 1 2-pound sugar pumpkin 30 fresh sage leaves plus 2 sprigs 4 tablespoons olive oil 1 cup shaved Pecorino cheese ⅓ cup honey ½ chipotle pepper kosher salt … Continue reading

Flatbread with Fiddlehead Ferns, Onion Scapes & Pecorino

Flatbread with Fiddlehead Ferns, Onion Scapes & Pecorino Please note: Don’t pick fiddleheads in your backyard/on your weekend hike unless you’ve got a trusted source who says they’re safe to eat. Not all types of young ferns are edible. Ingredients … Continue reading

Featured Restaurant: Haven Gastropub

Haven Gastropub in Orange County is serving modern European/American comfort foods. Chef Greg Daniels, who formerly cooked for such OC restaurants as Napa Rose and Tradition by Pascal brings his Cal-French culinary style to a menu full of comfort food … Continue reading

Pizza with Eggs, Roasted Red Peppers, Olives and Arugula

Pizza with Eggs, Roasted Red Peppers, Olives, and Arugula Try this recipe on our flatbread and serve with a side salad or roasted broccoli for an amazing at home dinner or lunch! Ingredients Olive oil 3/4 cup drained roasted red … Continue reading

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