Tag Archives: sandwich

Turkey, Pesto & Cranberry Grilled Cheese

Turkey, Pesto & Cranberry Grilled Cheese Ingredients: 6 slices of roasted turkey breast 6 slices fresh mozzarella cheese 4 tablespoons pesto 6 tablespoons leftover cranberry sauce 4 slices Sadie Rose Sourdough bread, cut ½ – ¾ inch thick Butter Directions: … Continue reading

Grilled Turkey, Blue Cheese & Apricot Chutney Panini

GRILLED TURKEY, BLUE CHEESE & APRICOT CHUTNEY PANINI Ingredients: 8 slices Sadie Rose Multigrain bread, each about 1/2 inch thick 4 Tbs. cranberry-apricot chutney (see recipe below) 8 oz. thinly sliced roast turkey 4 oz. blue cheese, crumbled 4 Tbs. … Continue reading

Open Face Italian Fig Sandwich

Open Face Italian Fig Sandwich Makes 6 Ingredients: honey mustard: 4 tablespoons spicy brown mustard 3 tablespoons light mayonnaise 2 tablespoons nonfat Greek yogurt 2 tablespoons honey salt and pepper to taste 6 slices Sadie Rose Country French Bread 9 … Continue reading

Sadie Rose Breads, now in Von’s Sandwich Delis

Good news is upon us! You can now get your Von’s deli sandwich on your favorite Sadie Rose breads! That’s right, starting Friday 9/12, our breads will be available for your sandwich pleasure every day at participating Von’s delis. The … Continue reading

Get Me To The Greek Sandwich

Get Me To The Greek Sandwich Yields: 4 Sandwiches INGREDIENTS 1 cup canned chickpeas, rinsed and drained 2 tablespoons fresh lemon juice 2 tablespoons plus 2 teaspoons extra-virgin olive oil 1/4 cup fresh parsley leaves 1/2 small red onion, thinly … Continue reading

Avocado Egg Salad Sandwich

Avocado Egg Salad Sandwich Yields: 3 sandwiches INGREDIENTS: Eggs – 3 (boiled) Avocado – 1 Lemon – Juice of 1/4 of a lemon Salt – 1/2 tsp Black Pepper – 1/4 tsp Scallions – 1/2 cup (chopped) Watercress – 1/2 … Continue reading

Salami & Cream Cheese Sandwich

Salami & Cream Cheese Sandwich YIELDS: 1 SANDWICH INGREDIENTS 1 teaspoon(s) grainy mustard 2 slice(s) Sadie Rose Country French bread 2 ounce(s) (about 6 slices) salami, thinly sliced 1/2 small bunch arugula, trimmed and washed 1 tablespoon(s) cream cheese DIRECTIONS: … Continue reading

Eggplant & Proscuitto Sandwiches

This recipe is awesome because you can pick and choose your own ingredients as you wish, and if you don’t have time to make your own pesto, using a good quality store bought one will do just fine. Just don’t … Continue reading

Steak & Horseradish Sandwiches

Steak & Horseradish Sandwiches Yields: 4 servings Ingredients: 2 x 300g (10½oz) best-quality rump steaks 2 sprigs of fresh thyme 1 ciabatta loaf A small handful of jarred peppers A couple of sprigs of fresh flat-leaf parsley Horseradish sauce, to … Continue reading

Open-Face Manchego & Fig Sandwich

Open-Face Manchego & Fig Sandwich Figs lend a sweet twist to sandwiches. With the saltiness of the manchego and the earthiness of the sliced multigrain bread, you really might taste heaven!! Yields 4 servings Ingredients 1/4 cup sweet white wine … Continue reading

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