Turkey & Giardiniera on Ciabatta
1 Sadie Rose ciabatta roll or loaf, split
1 teaspoon olive oil
3 ounces of your favorite roasted turkey, thinly sliced
1/3 cup giardiniera (mixed pickled vegetables), drained and chopped
2 slices provolone
Drizzle the ciabatta with the oil. Form a sandwich with the turkey, giardiniera, and provolone. Enjoy!
Recipe and photo courtesy of www.realsimple.com