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Sales Representatives/Account Managers
We are seeking two to three food lovers to become Sadie Rose sales representatives and to sell our delicious crusty breads in territories in San Diego County, Temecula and the desert communities.

Sales Representatives are responsible for all sales activities from lead generation through close in an assigned territory, maintaining relationships with our existing customer base in an assigned territory and collaborating with internal departments to delight our chef customers.

To view the full job description click here.

Part-Time Marketing Specialists
We are looking for people who love eating food, talking about food and sharing great food with other people. If you are energetic and enjoy people, then this job may be perfect for you.

As a Marketing Specialist you are always an excellent representative of the Sadie Rose brand. You will provide bread, fun and information about Sadie Rose Baking Co. in a grocery store or special event environment.

To view the full job description click here.

Sadie Rose Baking Company is looking for people who love eating food, talking about food and sharing great food with other people. If you are energetic and enjoy people, then this job may be perfect for you.

WHO WE ARE:
Sadie Rose Baking Company is a local wholesale artisan bread bakery based in San Diego. We have been baking and delivering fresh breads to restaurants, hotels, and markets in San Diego, Orange County, Southern LA County and the desert areas for over 15 years. We use the finest natural ingredients and leaven our doughs with natural starters. Our skilled bakers shape each loaf by hand to preserve the open airy structure of the dough. The loaves are allowed to rise slowly to enhance the complex flavors of the wheat. Finally, the bread is scored by hand and baked in a stone hearth oven to create its beautiful caramel color and crunchy crust. We make everything from naturally leavened country french batards to gourmet hamburger buns and dinner rolls.

WHAT YOU WILL DO:
As a Marketing Specialist you are always an excellent representative of the Sadie Rose brand. You will provide bread, fun and information about Sadie Rose Baking Co. in a grocery store or special event environment. Responsibilities include: transporting a demo kit and supplies; setting up an attractive display; serving samples; engaging customers in conversation about our breads as well as suggesting recipe ideas, storing and freezing instructions, etc.

WHO WE ARE LOOKING FOR:
The ideal Marketing Specialist will have a passion for people, be gracious and outgoing, and be an organized self-starter. There is a lot of customer interaction. You must have a valid driver’s license, a clean DMV record and insurance for your automobile. Also, you must have the ability to stand for a 6 hour shift and lift up to 40 (forty) pounds. You must have or will be willing to obtain a Food Handlers Card.

WHEN YOU WILL WORK:
Most of the events are scheduled on Friday Saturday and Sunday, so weekend availability is required.

MINIMUM REQUIREMENTS:
•Minimum 1 year experience in a customer service/retail environment, preferably sales.
•Prior promotional demonstrating experience a plus.
•Available to work Friday, Saturday and Sunday.
•Ability to work independently and as a member of a team.
•Great at engaging with the public.
•Excellent verbal and written communication skills.
•Able to lift up to 40lbs and stand for entire time of demo or special event (from 4 to 8 hours)
•Valid driver’s license, acceptable driving record and access to a reliable vehicle to transport equipment.
•Must be able to pass background check.

If you meet the requirements and would like to hear more about this exciting opportunity apply today for an interview! Email resume to naomi@sadierose.com.

We are very excited to announce that you can now find a selection of our hand made breads delivered fresh every day to a handful of local Vons stores in San Diego and Orange County. Look for our displays in the bakery section of the locations listed below. Our breads will become available in several more Southern California Vons locations in the new year. Check our website for updated locations!

Here are the Vons stores you can find us in currently:

SAN DIEGO COUNTY

Point Loma – Liberty Station
2495 Trutun Rd. (next to Trader Joe’s)
San Diego, CA 92106

Solana Beach
931 Lomas Santa Fe
Solana Beach, CA 92075

Poway
13255 Black Mountain Rd.
Poway, CA 92129

Carmel Valley
3850 Valley Centre Dr.
San Diego, CA 92130

ORANGE COUNTY

Newport Coast
21181 Newport Coast Drive
Newport Beach, CA 92657

Rancho Santa Margarita
22451 Antonio Parkway
Rancho Santa Margarita, CA 92688

Mission Viejo
26022 Marguerite Parkway
Mission Viejo, CA 92692

Our Cranberry, Orange & Walnut bread is a one-stop solution for all your Thanksgiving bread needs. It is a beautiful rustic bread ideal for Thanksgiving and bursting with sweetened cranberries, toasted walnuts and a hint of orange. Our Cranberry bread has countless possibilities: serve the baguette with cheese as an appetizer; try dinner rolls with your main course or use them as turkey sliders. Our sliced Cranberry loaves also make great leftover turkey sandwiches.

Click here for some great Thanksgiving Day recipe ideas.

We had so much fun visiting Bistro West and West Steak & Seafood’s very own West Organic Farm. Located just 2 miles east of the restaurants, Chef Jason Connolly was kind enough to take Naomi, Debra and Stefany out to the one-acre farm with him for his daily harvest. They grow over 25 different vegetables throughout the year including beets, squash blossoms, brussel sprouts, chard, baby corn, and eggplant. The baby heirloom tomatoes were out of this world. They also grow Lemon Verbena for their craft cocktails. Right now, the farm produces about 35% of the produce for both restaurants. They are plans to expand the farm with the goal of producing all produce for both restaurants. They also hope to offer public tours and on-site seasonal cooking classes. Now, thats what we call farm-to-table!

A must try at West Steak & Seafood are the Crispy Goat Cheese & Roasted Beets served with baby mixed greens, tri-colored pickled baby carrots from the farm, blood orange syrup, and toast points. We could eat this everyday! Bistro West uses the farms squash blossoms for their Squash Blossom Soup which is topped with a pesto crème fraiche. Comfort food that is good for you, we’ll take it!

West Steak uses Sadie Rose’s Silver Dollar Rolls for their Filet Mignon Slider Trio. Bistro West serves their delicious burgers on our Focaccia Buns and Whole Wheat Burger Buns.

West Steak & Seafood
4980 Avenida Encinas
Carlsbad, CA 92008
Dinner daily at 5:00 PM.

Bistro West
4960 Avenida Encinas
Carlsbad, CA 92008
Lunch and Dinner daily.
Sunday Brunch 10:00 AM – 1:30 PM.

Get out there and celebrate National Cheeseburger Day at one of San Diego’s many amazing burger spots.  We are convinced that San Diego has some of the best burgers in the nation.  Although it may seem you see a gourmet burger on every menu in San Diego from pizza joints to sushi restaurants (yes, we have seen it!) our love for the almighty burger is stronger than ever.  Some of our all time favorites are “The Neighborhood Burger“, at you guessed it, Neighborhood in the East Village.  Topped with Caramelized Onions & Blue Gruyere Cheese this burger always keeps us coming back.  Another of our favorites is the “Witchfyre!” at Hamilton’s Tavern in South Park, this guy has got grilled onions, jalapenos, pepperoncinis, roasted anaheim chiles, provolone, and salsa roja.  You definitely need one of the 50 craft beers on tap to wash this one down!  The Bare Lil’ Lamb Burger (pictured above) at Bare Back Grill is another stellar burger creation, made up of Prime New Zealand Lamb, topped with bleu cheese crumbles, mint dressing, beet root, lettuce, tomato, and red onion.  Bare Back has locations in Pacific Beach and in the Gaslamp Quarter downtown.  Whenever you are in San Diego, there is always a great burger nearby!